Aaron's curry

1 likes 0 comments Recipe by Aaron Jennings

100g rice
1tsp of curry paste
300g meat
1 clove of garlic
200g of passata or coconut milk
tsp of coriander
And anything else that you want to add in like Mushrooms e.t.c.
P.S. I made this when I was twelve in about 50 mins!@-@

Prep. Time → 5m mins min

Cook Time → meats browned min

1. Start by taking out a pan and drizzling it with oil. then put on at a low flame!

2. Boil the water sufficaint to the number to be served!

3. After doing that prepare any ingriedients chop the meat and slice the veg!
Remember to crush the garlic in a garlic crusher....

4. It's about time you added the rice if the pot is bubbling!

5. Now add the meat and let it brown remember to turn it around so it don't burn!

6. Once it is evenly browned add the extra veg.

7. You should have done that for about 15-30 seconds now begin to add that passata or coconut milk! Don't drown the curry@-@

8. ...it's about time to add that clove of garlic and the paste to your curry.

9. As a last spectacular feet add that Coriander to the curry remember not dollup it on!
You can now serve with the rice wich has been drained and put on the plate!

10. ENJOY Aaron xxx

main courses November 07, 2011 21:15

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Aaron Jennings
“I like grub I come from a Irish backgroung @-@”
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25 years old
Swindon, United Kingdom