Amazing cupcakes

1. Firstly,preheat the oven to 220 degrees

2. Put the butter and sugar into a large mixing bowl and mix together.

3. Then break the eggs and whisk them until the yellow and white parts are combined(1-2 minutes if a bit slow) I recommend not using electric whisks as you could make the mixture to fluffy.

4. Next put the flour into a sieve

5. The last part of preparation is to then slowly add the flour and eggs, personally I alternate until all is combined, this makes the cupcakes a lot more fluffy.

6. Mix and put into cupcake cases, don't fill right to the top as from my experience I know that it could get messy this way.

7. Put the cakes into the oven and bake for approx. 20 mins make sure they are done by putting a skewer through and making sure none of the mixture comes out on it.

8. Let them cool and ice if you like and enjoy!