Baileys dessert
Recipe by Camdhene-martha-elizabeth murray
Ingredients
600ml baileys
360g of frozen vanilla or toffee yoghurt
2 mint leaves
Prep. Time → 2 min
Cook Time → 4 min
6 min
·
Easy
Directions
1. pour the baileys and frozen yoghurt into a blender and blend till smooth
then simply serve with the mint leaves on top
desserts November 15, 2011 20:57
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