Baked ham sandwiches
Recipe by Courtney Glantz
Thinly sliced deli ham, 2 slices/roll
Thinly sliced swiss cheese, another 2 slices/roll
Stick salted butter
2 heaping TBS mustard
1 TBS finely minced onion
1 TBS poppy seeds
Cook Time → 15 min
1. Softened your butter and mix together with mustard, onion, and poppy seeds.
2. Cut open rolls and layer in ham and cheese. Close and spread butter mixture on top and bottom of the rolls. Wrap in foil.
3. Bake at 350 degrees for roughly 15 minutes, until the butter mixture is melted and cheese is nice and gooey.
4. This isn't one to eat weekly by any means, but they sure are fun for holidays.
appetizers January 25, 2016 03:02
Author a-life-from-scratch.com
No one has liked this recipe.
No comments yet.