Beef roast
Recipe by Andrea Rebecca Taylor
Ingredients for 4-5 people
3 lb beef pot roast
2 cans cream of mushroom soup
1 pkg Lipton onion soup mix
Potatoes - peeled and 1/2'ed
Carrots - baby or cut into 1"
Prep. Time → 10 min
Cook Time → 180 min
190 min
·
Easy
Directions
1. Put roast, potatoes, and carrots in pan.
2. Sprinkle onion soup mix over all.
3. Top w/ mushroom soup.
4. Cover with foil and cook at 325 degrees for 3 hrs.
main courses, entree, roast September 23, 2011 17:16
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