Bonoffee pie(the best)

Ingredients for 2 people = 4 pieces

1pack of digestive biscuits, 50g of butter, a can of carnation caramel, 2 bananas, a pint of whipping cream and 1 crushed flake.

Easy

Directions

1. Crush the biscuits until they look like bread crumbs.

2. Melt the butter and mix it with the crushed biscuits.

3. Place in a spring loaded baking tin.

4. Chill in the fridge for 2 hours.

5. Put the caramel on the biscuit base

6. Cut the banana in to thin slices and place on top of the caramel

7. Then place the whipped cream on top of the banana layer

8. Crush the chocolate and sprinkle over the cream.

desserts November 08, 2011 18:50