Bread maker garlic cheese bread sticks

1. add the water, sugar and salt to the bread maker

2. sprinkle the flour evenly over the water

3. make a well in the flour and add then yeast to the bread maker

4. set the bread maker to the "dough" setting and let the bread maker do the hard work

5. when the dough is ready remove it from the machine and place on a floured counter top, it should be slightly sticky

6. knead the dough, mixing in a little more flour, until the dough is smooth and not sticky

7. grease a baking sheet (or line with a baking mat) and cover with the cornmeal

8. roll the dough out to fit the baking sheet, transfer the dough, and press down gently to stick to the cornmeal. cut the dough into sticks

9. Preheat the oven to 425 F, cover the bread sticks to rest while the oven is warming

10. bake for 15 minutes. while the bread is baking melt the butter. chop the garlic and add to the melted butter. (stove top or microwave)

11. when the bread is done, sprinkle with cheese, then brush with the butter and garlic mixture

12. let sit for a minute before enjoying!