Candied almonds
Recipe by Elaine Crawford Daguanno
Ingredients
4 cups roasted almonds
1/2 cup water
1/2 tsp vanilla
1 cup sugar
Prep. Time → 15 min
Cook Time → 20 min
35 min
·
Easy
Directions
1. Roast almonds by baking at 350F for 10-15 min.
2. Boil water, vanilla and 1/2 of sugar in a fry pan.
Stirring constantly and slowly adding rest of sugar as the water evaporates.
When all the water has evaporated and the sugar has dried on the nuts, then it is ready.
appetizers September 22, 2016 19:56
Author Delores Tanghe
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