Casa ole green sauce
Recipe by Judy Walton
Ingredients
4 avacados 1 (16 oz.) container sour cream 1 can Rotel tomatoes 1 Tbsp. Garlic Powder 1 (4 oz.) can Green chili peppers 2 tsp. salt 1 tsp. lemon juice 3 oz. cream cheese
Directions
1. Mix and blend all ingredients until smooth.
appetizers December 07, 2013 20:43
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