Cheese and ham croquettes.

2 likes 0 comments Recipe by David Le Mottee

Ingredients for 4 People

7 oz of cooked mashed potato
7 oz of ham, chopped
4 0z of cheddar cheese, greated
6 tablespoons of fresh parsley, chopped
2 eggs, beaten
7 oz of dried breadcrumbs
vegetable oil, for shallow frying

25 min · Easy

Directions

1. Mix the mash ham, cheese and parsley.
Divide the mixture into 12 portions and shape into croquettes.

2. Dip in the eggs, then the breadcrums.
Shallow fry in the oil, in batches, for 5 minutes,turning frequently.

main courses December 02, 2011 13:38