Chicken a la king

Ingredients for 6 servings

2/3c butter
3oz mushrooms, sliced
1/2c flour
1/2tsp salt
1/2tsp pepper
1/4tsp red pepper flakes
1-1/2c milk
1-1/4c chicken broth
2c cooked chicken, chopped
2oz diced pimientos, drained
3c hot cooked rice

50 min · Easy

Directions

1. Melt butter in large saucepan over medium-high heat

2. Cook mushrooms in butter, stirring occasionally, until mushrooms start turning brown

3. Stir in flour, salt and both peppers

4. Cook over medium heat, stirring constantly, until bubbly

5. Remove from heat and stir in milk and broth

6. Heat to boiling, stirring constantly

7. Boil and stir 1 minute more

8. Stir in chicken and pimientos

9. Cook until hot

10. Serve over rice

main courses June 12, 2011 18:47

Author Betty Crocker