Chicken jalfrezi

Ingredients

Jalfrezi sauce, 4 chicken breasts, lazy ginger, lazy garlic, crushed chillies, ground chilli powder, plain naan bread, long grain rice

55 min · Easy

Directions

1. pour full jar of jalfrezi sauce into a pan and put on a low heat.

2. cut up chicken breasts and fry in either a frying pan or a griddle pan.

3. Once chicken has cooked pour into sauce .

4. Add one teaspoon of lazy ginger, Add one teaspoon of lazy garlic, Add one teaspoon of crushed chillies. Add one teaspoon of ground chilli powder, and stir in.

5. Cook long grain rice in a pan of boiling water for approx 18-20 minutes.

6. Cook naan bread in oven at 200 degrees c for 6-8 minutes.

7. Once rice is cooked drain and serve with chicken curry and naan bread.

main courses November 18, 2011 16:23