Choco lava cake (a delicious chocolate cake recipe)
Recipe by Tapashi Dey
INGREDIENT
Ready made dark chocolate 200 gm, Butter 8 tbsp, All purpose flour 1 cup, Caster sugar 4 tbsp, Powdered sugar ½ cup, Egg 4, Baking soda ½ tsp, Milk 5 tbsp.
Prep. Time → 30 min
Cook Time → 10 min
1. PROCESS
2. • Break chocolate into small pieces and add butter
• Melt the chocolate and butter in microwave oven or double boiler method ( keep the chocolate and butter in a bowl, place the bowl inside a pan, add water in the pan, the amount of water should cover the half portion of the bowl and stem until the chocolate melt)
• Beat the eggs and caster sugar until become creamy
• Mix flour and baking soda and strain
• Add sugar, milk, flour and baking soda, eggs and caster sugar and chocolate mixture
• Beat well so that no lump form, keep aside for 15 minutes
• Grease a cake mould and pour the mixture
• Set oven in 200 degree and bake for 10 minutes
• Serve hot
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Author Tapashi
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