Chocolate and vanilla hearts
Recipe by Natasha Campbell
Ingredients for 4 people, 12 biscuits
125g butter
55g caster sugar
180g plain flour
25g cocoa powder
1 tsp vanilla essence
Prep. Time → 20 min
Cook Time → 10 min
30 min
Directions
1. heat the oven to 180c/ gas mark 5
2. rub in all ingridients
roll out the mix to 0.5cm thick
3. cut out heart shapes
4. place on a grease proof baking tray in the oven for 10 minutes
October 23, 2012 08:56
Author Natasha campbell
Share the recipe with your friends
1 likes
0 comments
No comments yet.