Chocolate chip pie

2 likes 0 comments Recipe by Judy Walton

Ingredients

1 cup sugar 1 stick butter 1/3 cup flour 2 eggs 1/2 cup pecans 6 oz. chocolate chips 1/2 tsp. vanilla 1 (9 inch) pie shell

Directions

1. Melt butter and add sugar, flour and beaten eggs. Add all other ingredients by hand. Add vanilla. Pour into unbaked pie shell. Bake at 350 degrees for 45 minutes. Great with vanilla ice cream!!!

desserts, pies December 08, 2013 14:58