Chocolate granola apple wedges

0 likes 0 comments Recipe by Amanda Behrends

Ingredients for 4 servings

2 oz semi-sweet chocolate, finely chopped
1/3 cup low-fat granola without raisins
1 large fuji apple cut into 16 wedges

10 min · Easy

Directions

1. Place chocolate in a medium microwave-safe bowl. Microwave at high 1 minute, stirring every 15 seconds, or until chocolate melts.

2. Place granola in a shallow dish. Dip apple wedges, skin side up, in chocolate; allow excess to drip back in bowl. Dredge wedges in granola. Place wedges chocolate side up on a plate. Refrigerate 5 minutes or until set.

desserts January 15, 2012 23:58