Christmas wassail
Recipe by Tanya R Dooley
Ingredients for 20-30 people
4 litres of apple juice
1.5 litres of pineapple juice
3 large cinnamon sticks
2 bags of mulled wine spice
2 bags of orange, mango, cinnamon tea (Twinings)
1 tablespoon of whole cloves
Cook Time → 6-8 hours min
6 min
·
Easy
Directions
1. Pour the juices into a slow cooker or large pot.
2. Add the cinnamon sticks, mulled wine spices, tea bags and cloves into the juice.
3. In slow cooker- simmer on medium for 4 hours then move to high for another 2 to 4 hours.
4. On stove- boil then simmer for 4 -6 hours.
5. Add sugar to taste if desired.
6. Best served hot.
drinks November 10, 2011 11:13
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