Cocktail meatballs
Recipe by Andrea Rebecca Taylor
Ingredients
2 lb. Ground chuck
1 pkg. Onion soup mix
1 egg
2 t accent
1/4 c dried bread crumbs
2 T oleo
1 T oregano
28 oz. ketchup
10 oz. Apple jelly
Prep. Time → 10 min
Cook Time → 45 min
55 min
·
Easy
Directions
1. In large bowl, mix beef, soup mix, egg, accent, & crumbs.
2. Form into meatballs.
3. Arrange on cookie sheet, bake at 350 degrees for 30 min.
4. In crockpot, mix together oregano, ketchup, and apple jelly.
5. Add meatballs and heat on low.
appetizers, appetizer, crock pot meal, meatballs September 23, 2011 17:13
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