Coulis de arándanos en frio con xantana
Recipe by Grupo 1 Pasteleria
Ingredients
Pulpa de arándanos 175 gr
Almíbar 75 gr
Xantana 1 gr
Prep. Time → 4 min
4 min
·
Easy
Directions
1. 1. Elaborar el almíbar
2. Mezclar todos los ingredientes y turbinar.
desserts, coulis, arandanos, xantana January 29, 2021 22:24
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