Crispy wraped prawns

1. Clean prawns with out removing tail portion.Marinate with limejuice,pepper powder,chilli sauce and salt.Keep aside

2. Mix together maida, butter,salt and make a smooth dough by adding enough warm water.Divide the dough into small portions and using a roller,roll each portion to medium sized rotis.Then cut them to stripes.
( picture shown below )
Wrap each of the the marinated prawns with a maida stripe keeping the tail portion out.( wrap tightly )
Heat oil in a pan and deep fry the wrapped prawns.Serve hot with sauce.