Curry pasties.

1. Cut sweet potato into small pisser's, Boil sweet potato untill soft
Fry mince and add chopped onion
Add curry powder to tast
Add sweet potato and peas
Roll out pastry, Cut into circles add mixture
Fold each circle in half,
Using first finger and thumb turn the edge over to form a crimp.
Brush with beaten egg and cook on 180c.