Fruit sorbet

1. Put the fruit in the freezer until completely frozen, or buy fruit that's pre-frozen at your local supermarket or store.

2. Pour frozen fruit into blender jug, add fruit juice ( Optional ) and ice ( Optional ).

3. Pulse the blender for 2-4 Seconds then finally continually blend for 10-14 seconds or until smooth and icy.

4. Scrape into bowl and enjoy!

5. Georgia's TOP TIP: Replace Fruit Juice For Milk, To Make Some Luciously Creamy Fruit Ice Cream!