Gluten free apple crisp
Recipe by Belle1538
Filling
6 large Cortland apples, peeled and sliced
2Tbs honey
1Tbs pumpkin pie seasoning
1Tbs lemon juice
1/4c water
Crisp
3c oats
1c almond flour
1/2c honey
2c brown sugar)
1c melted butter
1c walnut pieces
1tsp salt
Prep. Time → 25 min
Cook Time → 40 min
1. Preheat oven to 375 degree F
2. Mix all filling ingredients, except water in a bowl and add to a greased 9x13 inch baking dish
3. Pour water over top
4. In a large bowl, all the crisp ingredients until well incorporated (you may have to microwave the honey for 10 seconds to make it workable)
5. Pour mixture ove the apples and spread evenly
6. Bake for 30-40 minutes
desserts May 26, 2011 18:00
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