Greek yogurt pancakes 2
Recipe by2 whole Large Eggs
1/2 teaspoon Vanilla Extract
7 Tablespoons All-purpose Flour
2 Tablespoons Sugar
1 teaspoon Baking Soda
1/2 teaspoon Salt
1 cup Greek Yogurt
Butter, For Serving
Warm Syrup, For Serving
Prep. Time → 5 min
Cook Time → 10 min
1. First, whisk together some flour, sugar, baking soda, and salt. Then dance a little jig around the kitchen. I promise it will make the pancakes taste better.
Place some Greek yogurt in a large bowl and sprinkle in the dry ingredients. Stir it around until just combined. Dance another jig around the kitchen. You’re one step closer to pancakes.
In a separate bowl, whisk together the eggs and vanilla, then pour them into the bowl with the yogurt mixture. Hold off on the jig for just a sec.
desserts January 13, 2016 17:54
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