Impossible cheeseburger pie
Recipe by Jenn Carter
1 lb lean ground beef
1 large onion, chopped
1/2 teaspoon salt
1/2 teaspoon pepper
dash of garlic powder
1 cup shredded cheddar cheese (4 oz)
1/2 cup Original Bisquick® mix
1 cup milk
2 eggs
Frank's Hot Sauce
Prep. Time → 15 min
Cook Time → 40 min
1. Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray.
2. In 10-inch skillet, cook beef and onion over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain. Stir in salt, pepper, garlic powder. Spread in pie plate.
3. Sprinkle with cheese.
4. In small bowl, stir remaining ingredients with fork or wire whisk until blended.
5. Pour into pie plate.
6. Bake about 25 minutes or until knife inserted in center comes out clean.
7. Eat with Frank's Hot Sauce.
main courses May 06, 2014 01:35
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