Layered pasta salad
Recipe by3 cups medium shell macaroni, cooked and drained
1 large red onion, sliced
1 package (10 ounces) frozen peas, thawed and drained
1 package (6 ounces) Oscar Mayer smoked ham, chopped
1/2 cup Kraft real may mayonnaise
1/2 cup Kraft ranch dressing
1 cup Kraft shredded cheddar cheese
1 cup halved grape tomatoes
Prep. Time → 25 min
1. Layer first 4 ingredients in 3 quart clear serving bowl
2. Mix mayo and dressing, spread over salad to seal
3. Top with cheese and tomatoes
4. Refrigerate several hours or until chilled through
5. Toss gently before serving
side dishes, pasta, salad, layer June 15, 2011 16:46
Author kraftrecipes.com/
No one has liked this recipe.
No comments yet.