Lime muffins

1. Preheat the oven to 200C degrees.

2. In a large bowl mix all the dry ingredients: flour, baking powder, sugar, salt, lime peel.

3. In a different bowl mix all the moist ingredients: egg, curd, vanilla extract, cooled melted butter.

4. Once all the ingredients are mixed, I pour the moist mixture into the flour
mixture and mix lightly, the dough shuold be a bit lumpy.

5. Pour the mix into a greased baking tray or heatproof cups.

6. Bake 15 minutes, allow to cool slightly and serve when it is still warm.