Mexi dip
Recipe by Judy Walton
Ingredients
1 lb. hamburger meat 1 can refried beans 1 lb. velveeta 1 can rotel 1 pkg. taco seasoning mix
Directions
1. Brown beef and drain. Mix with all other ingredients till thoroughly heated. Serve with King size fritos or tortilla chips.
appetizers December 07, 2013 20:43
Share the recipe with your friends
0 likes
No one has liked this recipe.
0 comments
No comments yet.