Nutella and banana swirl
Recipe by Elaine Crawford Daguanno
2 large overripe bananas mashed
2 large eggs
4 tablespoons softened butter
1 cup sugar
pinch of salt & some to throw over your shoulder for good luck..haha
2 cups of white flour (I use 1 cup white & 1 cup whole wheat)
3/4 teas. baking soda
1 teas. vanilla extract
1/3 cup milk
1/2 cup warmed (20 seconds) Nutella
Prep. Time → 15 min
Cook Time → 50 min
1. Directions:
2. Pre-heat your oven to 350
Grease a bread pan
Mix together your dry ingredients
In a seperate bowl, cream sugar, salt, butter, eggs. Add in banana, milk, and vanilla; mix until thoroughly combined.
Add the creamy mixture into the powdered mixture, and combine well.
Pour in a little of the bread mixture into the greased pan.
Add a spoonful of the warmed Nutella in and swirl, repeat layers until pan is filled.
3. Bake for 50 minutes, and allow to completely cool before slicing.
desserts November 01, 2015 21:35
Author Savvy Saving Couple
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