Oven cooked pork schnitzel

1. This is a bit of a cheats version that can be cooked in the oven, which is a lot healthier than deep frying it. Using crushed croutons makes for a simple way to do the breadcrumbs.

2. Place your steaks between some strong cling film and beat flat with a rolling pin.

3. Crush the croutons.

4. Break egg into a flat dish, beat and season with salt and pepper.

5. Dip your flattened steaks in the egg and sprinkle the crushed croutons on top. Make sure the steaks are covered both sides.

6. Place on non-stick tray in a medium oven and cook for 20-30 mins.

7. Serve with some potato salad for that extra German feel.