Spiced cranberry punch

0 likes 0 comments Recipe by Judy Walton

1 pt. cranberry juice cocktail 1 #2 can unsweetened pineapple juice ½ cup water 1/3 cup brown sugar ½ Tbsp. Whole cloves ½ Tbsp. Allspices 3 sticks (2 inch) cinnamon, broker

1. Combine first four ingredients in saucepan. Tie spices loosely in square of cloth and drop into juices. Put on the lid. Heat mixture over full flame until it comes to a boil. Reduce flame and let mixture boil gently for three minutes. Remove bag of spices. Turn flame to keep warm until punch is to be served.

drinks December 07, 2013 21:23

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