Spiced nuts

1 likes 0 comments Recipe by Deborah Tobias

SPICED NUTS of Deborah Tobias - Recipefy

2 cups nuts (use any nuts, pecans work very well)

2 Tbsp butter
¼ tsp paprika, Five-Spice Powder, coriander & salt

Cook Time → 15 min

1. Melt 2 Tbsp of butter in a pot

2. Add ¼ tsp paprika

3. ¼ tsp Five-Spice Powder

4. ¼ tsp coriander powder

5. ¼ tsp salt

6. 2 cups nuts

7. Bake at 300 degrees in preheated over for 12-15 minutes.

8. Watch closely- easy to burn!

desserts, nuts October 17, 2011 13:33

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Deborah Tobias
“Living in a small cottage with a small kitchen. Like wholesome no meat meals that are quick and fresh using local produce.”
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72 years old
Asheville, United States

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