Spinach omlette
Recipe by Teacher Marija
Ingredients for 10 people
20 eggs, 1/2kg spinach, salt, pepper and oil.
Prep. Time → 5 min
Cook Time → 20 min
25 min
·
Easy
Directions
1. First wash the spinach and chop it. Put it in a saucepan and boil it for 15 minutes.
2. Mix the eggs and add, some salt and pepper and add the spinach.
3. Fry it for 5 minutes.
main courses March 01, 2012 12:43
Author Hristina Stepanoska VIa Hristo Uzunov, Drugovo
Share the recipe with your friends
0 likes
No one has liked this recipe.
0 comments
No comments yet.