Sylvia's mac & cheese
Recipe by Joe Mizzi
Ingredients for 8 servings
1⁄2 cup bread crumbs
1 can cream of mushroom soup
1 cup skim milk
2 cups Cheddar cheese, shredded, 8 ounces
3 cups cooked macaroni
1⁄8 cup butter
Prep. Time → 10 min
Cook Time → 30 min
40 min
·
Easy
Directions
1. Preheat oven to 350 degrees. Melt 1/4 cup butter; add milk; stir in soup; add
cheese and stir until melted. Add macaroni and mix lightly.
2. Spray casserole dish with Pam and pour in. Sprinkle with bread crumbs.
3. Bake at 350 for 25 to 30 minutes.
main courses, cheddar, cheese, mac and cheese, mac-n-cheese, macaroni, pasta July 04, 2012 18:26
Author Sylvia Sobran
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