Tomato, cheese & pasta bake sw

0 likes 0 comments Recipe by Debsxx

Ingredients for Servings | 2 Syns Per Serving | Green – Syn Free** ** add 5 Syns per serving if not using the mozzarella as a Healthy Extra option

Ingredients
- 142gm (5oz) dried pasta shapes
- 1 medium onion, sliced
- 1 clove garlic, crushed (or 1tsp EPC Lazy Garlic)
- 400gm can chopped tomatoes
- large pinch dried mixed herbs
- 198gm can sweetcorn, drained
- 85gm (3oz) mozzarella cheese, grated

Easy

Directions

1. Method
1. Cook the pasta according to the pack instructions. Drain well.

2. Cook the onion in a little water for 10 minutes until softened. Add the garlic & cook for a further 2 minutes.

3. Add the tomatoes, herbs & sweetcorn and half of the cheese. Mix together well.

4. Add the pasta and mix well. Transfer to an ovenproof dish.

5. Sprinkle the remaining cheese over the top. Bake in the oven for 15-20 minutes at 180C / 350F / Gas 4.

6. Serve with a large mixed salad.

main courses November 22, 2011 17:48