Tuna stuffed tomatoes sw
Recipe by Debsxx
Ingredients
- 8 tomatoes
- Salt and freshly ground black pepper
- 198gm (7oz) can tuna in brine, drained
- 5tbsp very low fat cottage cheese
- 2tsp lemon juice
- Few shakes of vinegar
1. Method
1. Cut the tops off the tomatoes and set aside. Scoop out the tomato seeds and discard. Season inside the tomato cases with salt and pepper.
2. Mix together the tuna, cottage cheese, lemon juice and vinegar.
3. Divide the tuna mixture between the tomato cases, filling each one generously.
4. Place the tomato lids on top of the stuffing, pressing down gently to secure.
appetizers November 21, 2011 19:45
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