Vanilla ice cream
Recipe by Ruth McCallister
Ingredients
1 tin ideal milk chilled
1 tin nestle condensed milk
250ml water
5ml vanilla essence
substitute one tin nestle cream for the water for a more creamy ice cream
Cook Time → DO NOT COOK min
0 min
·
Easy
Directions
1. Place all ingredients in a large bowl and beat well.
2. Place in a freezer until mixture starts to get ice crystals
3. Remove from fridge and beat well.
4. Freeze and enjoy.
desserts December 17, 2011 12:39
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