Vegan coconut oatmeal raisin cookies (sugar free)
Recipe by Kamala Devi Dasi
3/4 cup coconut oil
1/3 cup soy yogurt
1 ripe banana
1/2 tsp baking powder
1/2 tsp salt
3/4 tsp stevia
1/2 tsp cinnamon
1/2 tsp cardamom
1 tsp vanilla extract
1 cup multi grain flour
1 1/2 cup rolled oats
1/2 cup dried shredded coconut
1/2 cup raisins
Prep. Time → 15 min
Cook Time → 20 min
1. Preheat oven to 350 degrees.
2. Blend the first 9 ingredients until smooth in a stand mixer.
3. Add the flour and rolled oats until blended.
4. Then the coconut and raisins.
5. Take an ice cream scoop and scoop about 6 onto a parchment paper lined cookie sheet and flatten down and round them out with thin layer of water on your hand to prevent sticking to your hand.
6. Place in oven center rack for 17-20 minutes. Let cool.
7. You can also use a small scooper to make more than a dozen but less time in the oven.
desserts, coconut, krsna, oatmeal, recipe, sugar-free, vegan, raisin, stevia, cookie, soy, rolled oats December 24, 2011 21:09
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