Baked Brie de Karyn Johnson - Recipefy

7.5 oz round brie cheese
4 oz sun dried tomatoes, chopped and drained
2-3 cloves garlic, minced
2 tbsp chopped fresh parsley
salt to taste

1. Score the top of the cheese. Mix tomatoes and garlic, pile generously on cheese. Sprinkle with parsley and salt. It is not necessary to remove rind from cheese, although, I usually do.

2. Heat in a 350°F oven until cheese begins to melt. Serve with crackers or bagel chips.

entrantes December 30, 2015 16:30

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Karyn Johnson
Img_20151229_150303
55 años
Conroe, United States