Cinnamon sugar covered almonds

1. In a saucepan, Combine Vanilla Extract And 1 Splenda.Stir Till a light boil.Remove from heat

2. Get your cup of Almonds and pour into Vanilla Extract mixture and stir till all almonds are covered in the mixture.

3. In a bowl combine sugar and cinnamon and stir.

4. Pour almonds a few at a time into the bowl of the cinnamon and sugar .Mix almonds until completely covered in cinnamon/sugar mixture.

5. Once Almonds are fully covered place them on parchment paper and let sit for a few minutes.

6. You can heat them in the oven if you prefer that way also.Mix it up to be your own.Enjoy!:)