Corn beef hash
Receta por Charlotte
Ingredientes para 4 people
6 medium potatoes
1 tin of corn beef
1 tin of beans
1 onion choppe
2 splashes of milk
pinch of salt
1 knob of butter
T. Preparacion → 15 min
T. Cocinado → 25 min
40 min
·
Facil
Instrucciones
1. boil potatoes in salted water.
2. chop up corn beef into small cubes.
3. when potatoes are boiled drain and mash adding the butter and milk then add corn beef gradually and mash.
4. serve with beans and onions.
segundos November 10, 2011 19:20
Autor charlotte
Comparte la receta con tus amigos
9 me gustan
2 comentarios
Great texture with the addition of raw, crunchy onions
I wish it was possible to get real corned beef here in the U.K