Dark choc brownies no nuts or coffee
Receta por Rebecca Winborn
Ingredientes
225g butter
2 eggs
225g sugar
1 teapoon vanilla essence
75g self raising flour
225g plain choc chips
T. Preparacion → 10 min
T. Cocinado → 40 -45 min
50 min
·
Facil
Instrucciones
1. Put the choc and margarine in a bowl and melt and let to cool.
2. Put the eggs in another bowl and sugar and vanilla .gradually beat in choc .fold in flour and choc chips
3. Pour mix in tin and bake 190'C(170'C fan ,gas 5) for about 40 -45 mins
postres, chocolate, brownies May 04, 2013 13:36
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