(homemade) chicken nuggets

1. Cut your chicken into nugget sized pieces.

2. Wisc the 2 eggs and pour into plate or small bowl.

3. Mix flower with salt and pepper and put into plate or small bowl.

4. Cover chicken in flour and then dip in egg, then dip back into flour.

5. Heat vegetable oil in pan and place chicken in pan and fry for 4-5 minuets, half way through turn nuggets over.

6. Drain nuggets on paper towel.

7. Now serve!