Irish cream liqueur

3 me gustan 0 comentarios Receta por Maggie White

Irish cream liqueur  de Maggie White - Recipefy

3 eggs
1/2 tsp coconut extract
14 oz sweet milk eagle brand
1 1/2 cups half and half
1 1/2 TBL cocoa syrup
1 cup rum, brandy or whiskey

T. Preparacion → 15 min

T. Cocinado → 0 min

1. Beat in a blender all of the above ingredients and pour over crushed ice

bebidas November 20, 2011 21:12

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Maggie White
“Retired and enjoying my passion for cooking with family and friends”
2011-panama-1-073-jpg
73 años
United States