Mexican chicken

1. preheat oven to 350,
place chicken in glass baking dish, cover chicken in salsa. cover with foil or dish cover if you have one and bake 45-50 min.

2. Prepare rice and veggie of your choice according to directions on packaging

3. When the chicken has have 5 minutes left, remove foil, top with cheese (you decide how cheesy you'd like it, I only use a little) and bake for 5 min uncovered.

4. plate your rice and veggie, then chicken on top, using the salsa from the baking dish as your sauce.