Polyjuice punch (harry potter)

Ingredientes para A large punchbowl

1 quart lime sherbet
1 L diet ginger ale
23 oz pineapple juice
8 oz crushed pineapple

5 min · Facil

Instrucciones

1. Let sherbet soften out of the freezer about 30 minutes before assembling.

2. Scoop sherbet into the punch bowl. Pour in the ginger ale and pineapple juice, stirring to combine.

3. Add crushed pineapple and stir.