Shortbread biscuits
Receta por
Ingredientes para Serves 12
500g butter, softened
200g caster sugar
2 teaspoons vanilla extract
500g plain flour
T. Preparacion → 15 min
T. Cocinado → 12 min
27 min
·
Facil
Instrucciones
1. 1.Preheat oven to 180 C / Gas mark 4.
2.Cream butter and sugar until fluffy. Stir in vanilla; add flour and mix well.
3.Put through biscuit press and form biscuits onto baking trays. Alternatively, roll out to 1cm thickness and cut out desired shaped with biscuit cutters. Bake for 10 to 12 minutes.
postres October 23, 2012 08:37
Just making this now ! Hope it tastes good!