Apple pie

1. Mix flour and baking powder in a bowl.

2. Add cold butter and mix.

3. Add cold water and mix

4. Flatten the dough and put 1/2 in a baking pan.

5. Melt butter in a pan.

6. Add flour and cook.

7. Add water, sugar, brown sugar and simmer.

8. Fill the crust with apples.

9. Cover the apples with extra crust

10. Pour sugar water over the top.

11. Cook for 15 minutes

12. Cook for 45 minutes until the apples are soft.