Backpackers tiramisu

0 piace 0 commenti Ricetta di Sara Meyer

Ingredienti per 4 servings

1/3 cup water
2 tsp instant espresso
2 Tbsp Kahlua
1 3.4 oz package white chocolate instant pudding mix
2 cups powdered milk
16 ladyfingers
2 Tbsp chocolate shavings

Media

Preparazione

1. Heat water and combine with espresso and Kahlua. Make the instant pudding according to packaged directions using reconstituted milk. Layer half the ladyfingers in the bottom of a pot, drizzle with half of the coffee mixture, then spread half of the pudding over the top. Repeat. Top with chocolate shavings.

dolci, backpacking, late night July 06, 2014 09:10

Autore: Backpacker Magazine