Bang bang shrimp
Ricetta dimarination
king shrimps 1kg
salt 1/2 tsp
black pepper powder 1/2tsp
garlic powder 1/2tsp
for coating
corn flour 1 cup
eggs 2
for sauce:
mayo 3/4 cup
Thai sweet chilli sauce 1/2 cup
peanut butter 1tbs
Sriracha hot sauce 2 to 3tbsp
for serving
lettuce 2 cups (finely sliced)
spring onion green only 1 (sliced)
for frying oil can deep fry or shallow fry.
Preparazione → 10 min
Cottura → 10 min
1. 1: in a bowl add the shrimps, salt, black pepper, garlic powder mix well.
2. 2: beat the eggs, dip each piece in the egg then roll in the corn flour and keep aside.
3. 3: heat oil and fry the shrimps till golden on both sides on medium flame for 2 minutes on each side, place them on paper towel to remove extra oil (make sure the oil is hot and do not over crowed the pan).
4. 4: in a bowl add mayo, sweet chilli sauce, peanut butter, Sriracha sauce mix well and add the fried shrimps toss and coat them well.
5. 5: serve it on the lettuce and garnish it with spring onion.
6. 6: enjoy.
antipasti May 15, 2016 05:54
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